Lesaffre, global key player in baking and fermentation

saf-instant® red 0,5 kg

saf-instant® red 0,5 kg

Dried baker’s yeast especially suitable for the preparation of doughs with low sugar content (up to 10% sugar per weight of flour).

Strengths:

  • rise identical to fresh yeast (1 part dried to 3-4 parts fresh yeast)
  • higher proofing than dried rehydratable yeast
  • long durability, easy storage, stability and reliability
  • easy to use

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