A powdery mixture for the production of potato bread and pastries in artisan bakeries and on industrial lines, also suitable for the production of potato mashers.
Benefits
76 % total potato product content in the mixture
simple and quick dough preparation
the prepared dough does not stick and is suitable for processing on industrial lines
potato flavour and aroma, typical yellowish colour of finished products
increased juiciness and prolonged freshness of finished products
to enhance the flavour and aroma of the baked potatoes, the dough wedges can also be coated in the mixture before baking
the final product prepared according to the recommended recipe may use the nutrition claim: source of fibre
DOOSAGE: 20 % on flour weight
PACKAGING: 15 kg / pc
SHELF LIFE: 9 months from the date of manufacture if storage conditions are maintained