Lesaffre, global key player in baking and fermentation

Profit B

Profit B

Low cost improver for the production of wheat rolls.

Benefits:

  • favourable price of the product
  • makes the dough elastic and non-sticky
  • shortens the dough resting time and the proofing process
  • very low dosage makes production economically advantageous
  • provides baked goods with high volume, intense aroma and golden brown crust

 

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