Industrial yeast 2×5 kg

Fresh baker’s yeast designed for customers who demand high quality and at the same time want to reduce the amount of packaging material and the costs associated with its disposal. Suitable for the preparation of all types of yeast doughs (classic pastries, breads, fine pastries, frozen products, controlled rising).

Strengths:

• ensures quality rising of all types of bakery doughs
• lower consumption of packaging material in the bakery operation
• bacteriological cleanliness and reliable technological service