Cheese Mix

A premix for the production of a special type of bread with a distinctive “blue cheese” flavour.

Benefits

• Very simple and quick dough preparation.
• Provides products with a strong aromatic blue cheese flavour.
• The mixture is also intended for the technology of “intermittent leavening” or for the production of semi-finished products intended for freezing.
• The mixture is also very suitable for making ciabatta-type pastries.