Profit Soft

An economical dough improver for making all types of bread dough.

Benefits:

• reasonable price of the bread mix
• improves the stability of the dough during proofing and shaping
• positively supports the biochemical processes in the dough
• increases the porosity of the crumb and, consequently, the overall volume of the products
• extends the tenderness, freshness, and thus the shelf life of finished products